Although a chain, Piatti maintains an independently-operated kitchen in each location, promising menus that take advantage of an individual region's specialties and seasonal bounty. In Denver, that means dishes featuring farm-fresh meats and cheeses, along with plenty of crisp vegetables. Try Mountain Meadow lamb chops with dried cherries, goat cheese, and roasted potatoes, or Colorado striped bass with organic vegetables from Palizzi Farms. A tree-shaded patio is the natural choice for summer days, but the warm-toned dining room is equally pleasant.

Mon-Sat 11am-10pm; Sun 5pm-9pm

Average Main Course Price: 18.00

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